Tag: risotto

In 1969 Leo and Dolores Roselli established L.E. Roselli’s Food Specialties on a property that was formerly a farm in Medford, NJ. Together with the assistance of family and friends, the couple produced bottled spaghetti sauces and frozen Italian entrees for predominantly wholesale customers. Akkad owner Aram Armenak funnels his Armenian Iraqi heritage into the menu, which incorporates standards that reduce across a spectrum of Middle Japanese cuisines (kebabs, falafel, yogurt-based dips) but also, more rewardingly, Iraqi specialties seldom found in eating places locally or nationally.

The beginning of quick industrial air travel has given individuals everywhere the prospect to … Read More..