Tag: emilia

The Italian food of the Veneto region poses a perplexing question: With so many dishes to select from, how can anyone have only one favorite? This time I bought the number 1 combo which is a potato crammed with meat (beef) and onions on high, an empanada, rice, and salad. The native specialty (for instance, seafood and fish in coastal areas) tends to put in an look in the risotto. Sink your enamel into a menu filled with Italian delights, from the heartiest Italian meatball sub to farfalle pasta topped with marinara and hen parmigiana.

In the region of Parma … Read More..

Famous for its great-tasting meals and enjoyable ambiance, Aresis Bar & Restaurant is a highly attention-grabbing food service supplier in Baguio City. A small ring-shaped pasta from Bologna and the Emilia Romagna area stuffed with both cheese or a meat combination, they are served in chicken or generally beef broth. Usually that is served with another Italian specialty, the torta fritta, which is actually a type of fried bread.

With over 30 years of expertise from our modern Daydots® meals rotation labels and color-coded reducing boards, to our ground cleansing tools, sanitizer pails and personal protecting gear, our comprehensive line … Read More..